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Camps in nature can be great for kids, but they can also expose campers to floods, wildfires and heat. Here are the top questions experts say people should ask camps about safety.

It's been two long years of COVID gloom. But NPR's readers didn't let it keep them down. From cicada tracking to open-water swimming to roller-skating squads, you share how you bring the fun.

Plumes of black smoke poured from the Sidr oil facility outside the central city of Ras Lanuf as regime forces attacked rebels in two major cities. Libyan leader Moammar Gadhafi warned the international community that imposing a no-fly zone would prove that the West's real intention is to seize his country's oil wealth.

The top U.S. and NATO commander in Afghanistan warns in a report that the U.S. could lose in Afghanistan without more troops. Democratic Sen. Carl Levin of Michigan, who chairs the Senate Armed Services Committee, says the report also says that focusing on force requirements misses the point entirely.

As Team U.S.A. climbs the Olympics swimming charts, searches for "why do swimmers wear parkas?" are trending on Google.

President Trump linked Tylenol to autism despite little medical evidence. How are Americans meant to make important decisions about their health at this confusing moment?

Australia's top online internet regulator explains how the nation plans to roll out the world's first social media ban for kids under 16.

A journalist at The Atlantic was unintentionally added to a group chat with top U.S. national security officials discussing war plans. And, the legal battle over the Alien Enemies Act continues.

Incoming NPR CEO Katherine Maher has a background in tech and world affairs. She says the network's mission fits neatly with her advocacy of the free flow of information in expanding democracy.

Inflation, rising food prices and the high cost of living have been top of mind for consumers all year. But then Olive Garden offers an unlimited pasta meal, or a chain steakhouse restaurant sells a steak dinner with two sides for less than 30 bucks. So, how are chains able to keep prices as low as they do in this economy?